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Kunning Cryo specializes in LN2 quick freezing equipment and low-temperature cooling equipment. Our products are divided into four lines: Immersion Chiller, LN2 Blast Freezer, LN2 Tunnel Freezer, and Blast Chiller.

The equipment can be configured in combination according to the customer’s product form, weight per batch, capacity and target temperature, covering cabinet, chamber, tunnel and other models.

Product Main Specifications Typical Application
Immersion Chiller Customized to material and production line Rapid cooling steps requiring direct heat exchange through a liquid medium
LN2 Blast Freezer LFC-300 / LFC-600 / LFC-1200, -150℃~room temperature Small to medium-batch quick freezing of seafood, meat & poultry, prepared food, fruit & vegetables
LN2 Tunnel Freezer Mesh belt 6000×1200 mm, continuous production line Continuous quick freezing of seafood, meat & poultry, prepared food
Blast Chiller Dual-cabinet, minimum -45℃ inside Rapid cooling for cooked food, bakery, central kitchens
Liquid Nitrogen Quick Freezing Cabinet DKN-LFC Series: How to Determine Racks, Carts and Zoning Structure (Four-Model Parameter Comparison) DKN-LFC-300/600/1200/1500; 300-1500 kg; -150℃ to room temp; Prepared dishes, aquatic products, pastry, cooked food, cent
Liquid Nitrogen Quick-Freezing Tunnel DKN-LFT Series: Parameters and Configurations of Four Models 0908/1206/1212/1612 DKN-LFT-0908/1206/1212/1612; 9-26 kW; -150℃ to room temp Aquatic, meat, prepared dishes, fruits & vegetables, liquid
Food Blast Chillers DKN-RHC-60D-45 and DKN-RHC-60D-80: Parameters and Configurations of Two Models DKN-RHC-60D-45: -45℃, 4.55 kW; DKN-RHC-60D-80: -80℃, 9.05 kW Cooked food, bakery, meat processing, central kitchen, chain
Immersion Chiller DKN-RHV-2000L: Parameters and Configuration of a Tunnel Continuous Chilling Line DKN-RHV-2000L: 0-2000 kg/h, ≤-35℃, 320 kW, 380V/50Hz Aquatic processing, prepared dishes, cooked foods, central k
On-site Interfaces and Supporting Facilities for Liquid Nitrogen Quick-Freezing Tunnel Lines: How to Define Exhaust, Liquid Nitrogen Piping, and Infeed/Outfeed Connections DKN-LFT-0908/1206/1212/1612; -150℃~room temp; ±2℃; 380V/50Hz Aquatic products, prepared dishes, meat/poultry cuts, pastry

Not sure which one to choose? Tell us your material, weight per batch, infeed temperature and target temperature, and we will help you determine the process route.

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Model detail pages

Every model has its own detail page with full specifications, configuration and applications.